SGT Central Library catalog

Normal view MARC view ISBD view

SINGH, D.K

FOOD PRESERNATION - 1ST - DELHI AMAN PUBLISHER 2007 - 264

ISBN: 81-8204-043-4

Subjects--Topical Terms:
FOOD MANAGEMENT

Subjects--Index Terms: FOOD

Dewey Class. No.: 641.4 / SIN

Print
Add to your cart (remove)
Suggest for purchase
Save record
More searches