RESTAURANT MANAGEMENT
Material type: TextPublisher: NEW DELHI PEARSON EDUCATION INDIA 2007Edition: 3RDDescription: 463Subject(s): HOTEL MANAGEMENTDDC classification: 641.2Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books | SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 641.2 R07M (Browse shelf) | Available | HM690 |
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641.2 LIL FOOD AND BEVERAGE SERVICE | 641.2 NEG TRAINING MANUAL FOR FOOD AND BEVERAGE | 641.2 NEG TRAINING MANUAL FOR FOOD AND BEVERAGE | 641.2 R07M RESTAURANT MANAGEMENT | 641.2 SIN BAR & BEVERAGE | 641.2 SIN BAR & BEVERAGE | 641.2 SIN BAR AND BEVERAGE MANAGEMENT |
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