CULINARY ECONOMICS
Material type: TextPublisher: IK INTERNATIONAL 2017Description: 247ISBN: 9789385909DDC classification:Item type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | MAT (Browse shelf) | Available | HM951 | |
Books | SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | MAT (Browse shelf) | Available | HM952 | |
Books | SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | MAT (Browse shelf) | Available | HM953 | |
Books | SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | MAT (Browse shelf) | Available | HM954 | |
Books | SGT Science & Social Sciences Library Reference Book | HOTEL MANAGEMENT | MAT (Browse shelf) | Not For Loan | HM955 |
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