THEORY OF BAKERYAND CONFECTIONARY; AN OPERATIONAL APPROACH
Material type:
TextPublisher: KANISHKA PUBLICATION 2011Description: 292ISBN: 9788184573169DDC classification: 64105
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books
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SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 64105 SIN (Browse shelf) | Available | HM1006 | |
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Books
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SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 64105 SIN (Browse shelf) | Available | HM1007 | |
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Books
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SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 64105 SIN (Browse shelf) | Available | HM1008 | |
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Books
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SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 64105 SIN (Browse shelf) | Available | HM1009 | |
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Books
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SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 64105 SIN (Browse shelf) | Available | HM1010 |
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