SGT Central Library catalog › Details for: TEXTBOOK OF FOOD SCIENCE AND TECHNOLOGY

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TEXTBOOK OF FOOD SCIENCE AND TECHNOLOGY

By: SHARMA, AVANTINAMaterial type: Text

TextPublisher: DELHI CBS 2017Edition: 3RDDescription: 342DDC classification: 664

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Item type	Current location	Collection	Call number	Status	Barcode
Books	SGT Science & Social Sciences Library Text Book	SCIENCE	664 SHA (Browse shelf)	Available	PS6381
Books	SGT Science & Social Sciences Library Text Book	SCIENCE	664 SHA (Browse shelf)	Available	PS6382
Books	SGT Science & Social Sciences Library Text Book	SCIENCE	664 SHA (Browse shelf)	Available	PS6383
Books	SGT Science & Social Sciences Library Text Book	SCIENCE	664 SHA (Browse shelf)	Available	PS6384
Books	SGT Science & Social Sciences Library Text Book	SCIENCE	664 SHA (Browse shelf)	Available	PS6385
Books	SGT Science & Social Sciences Library Text Book	SCIENCE	664 SHA (Browse shelf)	Available	PS6386
Books	SGT Science & Social Sciences Library Reference Book	SCIENCE	664 SHA (Browse shelf)	Not For Loan	PS6389
Books	SGT Science & Social Sciences Library Text Book	SCIENCE	664 SHA (Browse shelf)	Available	PS6387
Books	SGT Science & Social Sciences Library Text Book	SCIENCE	664 SHA (Browse shelf)	Available	PS6388
Books	SGT Science & Social Sciences Library Text Book	SCIENCE	664 SHA (Browse shelf)	Available	PS6390

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