SGT Central Library catalog › Details for: THEORY OF INDIAN COOKERY

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THEORY OF INDIAN COOKERY

By: PANDEY, ANSHUMALIMaterial type: Text

TextPublisher: INDIA CIM PUB. 2002Description: 268Subject(s): INDIAN COOKERYDDC classification: 641.5

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Item type	Current location	Call number	Status	Date due	Barcode
Books	SGT Science & Social Sciences Library	641.5 PAN (Browse shelf)	Available		HM1306

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