FUNDAMENTAKLS OF HOSPITALITY
Material type:
TextPublisher: DELHI NAMAN PUBILSHER 2011Edition: 1STDescription: 286ISBN: 81-920935-06Subject(s): HOSPITALITY MANAGMENTDDC classification: 646.7
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books
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SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 646.7 SRI (Browse shelf) | Available | HM158 | |
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Books
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SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 646.7 SRI (Browse shelf) | Available | HM159 | |
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Books
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SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 646.7 SRI (Browse shelf) | Available | HM160 | |
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Books
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SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 646.7 SRI (Browse shelf) | Available | HM161 | |
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Books
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SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 646.7 SRI (Browse shelf) | Available | HM162 |
Browsing SGT Science & Social Sciences Library shelves, Shelving location: Text Book, Collection: HOTEL MANAGEMENT Close shelf browser
| 646.7 SRI FUNDAMENTAKLS OF HOSPITALITY | 646.7 SRI FUNDAMENTAKLS OF HOSPITALITY | 646.7 SRI FUNDAMENTAKLS OF HOSPITALITY | 646.7 SRI FUNDAMENTAKLS OF HOSPITALITY | 64637 SIN TB.OF FOOD PRODUCTION (BTK) | 64637 SIN TB.OF FOOD PRODUCTION (BTK) | 64637 SIN TB.OF FOOD PRODUCTION (BTK) |
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