COOKERY KE SIDHANT

By: DUBEY, KNISHAN.GMaterial type: TextTextPublisher: DELHI AMAN 2015Description: 342ISBN: 978-81-8204-088-5Subject(s): COOKERY | COOKERYDDC classification: 641.5
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Item type Current location Collection Call number Status Date due Barcode
Books Books SGT Science & Social Sciences Library
Text Book
HOTEL MANAGEMENT 641.5 DUB (Browse shelf) Available HM504
Books Books SGT Science & Social Sciences Library
Text Book
HOTEL MANAGEMENT 641.5 DUB (Browse shelf) Available HM505
Books Books SGT Science & Social Sciences Library
Text Book
HOTEL MANAGEMENT 641.5 DUB (Browse shelf) Available HM506

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