TY  - BOOK
AU  - AMEMICK
TI  - THE ART OF THE DESSERT
SN  - 978-0-471-44381-0
U1  - 641.8 
PY  - 2007///
CY  - NEW JERESY
PB  - WILEY PUBLICATION
KW  - HOTEL MANAGEMENT
KW  - DECORATED
ER  -