SGT Central Library catalog › Results of search for 'au:"BALI,PARVINDER. S"'

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	1.	No cover image available THEORY OF COOKERY by BALI,PARVINDER S. Material type: Text Publisher: OXFORDE UNIVERSITY 2018Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 641.5 BAL (5). Place hold Add to cart (remove)
	2.	FOOD PRODUCTION OPERATIONS by BALI,PARVINDER. S. Edition: 2NDMaterial type: Text Publisher: OXFORDE UNIVERSITY 2010Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 641.4 BAL (5). Place hold Add to cart (remove)