SGT Central Library catalog › Results of search for 'au:"MANGAL, RAKESH"'

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	1.	No cover image available CULINARY TERMS (A TO Z) by MANGAL, RAKESH. Material type: Text Publisher: DELHI NAMAN 2011Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 650.03 MAN (3). Place hold Add to cart (remove)
	2.	FOOD AND BEVERAGE SERVICE by MANGAL, RAKESH. Material type: Text Publisher: DELHI AMAN PUBLISHER 2015Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 641.61 MAN (9). Checked out (1). Place hold Add to cart (remove)
	3.	THE INDIAN CULINARY REPETOR by MANGAL, RAKESH. Material type: Text Publisher: DELHI NAMAN PUBLISHER 2012Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 641 MAN (3). Place hold Add to cart (remove)
	4.	FOOD PRODUCTION THEORY by MANGAL, RAKESH. Material type: Text Publisher: DELHI AMAN PUBLISHER 2015Availability: No items available : Add to cart (remove)
	5.	FOOD PRODUCTION THEORY by MANGAL, RAKESH. Material type: Text Publisher: DELHI AMAN PUBLISHER 2015Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 641 MAN (3). Place hold Add to cart (remove)