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THE HOSPITALITY MANAGER'S GUIDE TO WINE, BEERS AND SPIRITS (Record no. 12854)

000 -LEADER
fixed length control field	00372nam a22001457a 4500
003 - CONTROL NUMBER IDENTIFIER
control field	SGT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	81-317-1499-3
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	650
Item number	H07S
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name	SCHMID, ALBERT W.A.
245 ## - TITLE STATEMENT
Title	THE HOSPITALITY MANAGER'S GUIDE TO WINE, BEERS AND SPIRITS
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc	NEW DELHI
Name of publisher, distributor, etc	PEARSON EDUCATION INDIA
Year of Publication	2007
300 ## - PAGE DESCRIPTION
No. of Pages	304
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	HOTEL MANAGEMENT
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type	Books

Holdings
Withdrawn status	Lost status	Source of classification or shelving scheme	Damaged status	Not for loan	Collection code	Permanent location	Current location	Shelving location	Date acquired	Vendor Name	SGTU	Total Checkouts	Full call number	Accession No. (Barcode)	Date last seen	Date last borrowed	Bill Date	Koha item type	Bill Number
					HOTEL MANAGEMENT	SGT Science & Social Sciences Library	SGT Science & Social Sciences Library	Text Book	08/08/2017	JINDAL BOOK SERVICE	SGTU	1	650 H07S	HM691	12/03/2021	05/02/2021	07/09/2015	Books	1775