FOOD & BEVERAGE MANAGEMENT & COST-C (Record no. 12981)
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000 -LEADER | |
---|---|
fixed length control field | 00302nam a22001337a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | SGT |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 658 |
Item number | F15K |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | KANT, JAY PRAKASH |
245 ## - TITLE STATEMENT | |
Title | FOOD & BEVERAGE MANAGEMENT & COST-C |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | NEW DELHI |
Name of publisher, distributor, etc | AMAN PUB |
Year of Publication | 2015 |
300 ## - PAGE DESCRIPTION | |
No. of Pages | 218 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | HOTEL MANAGEMENT |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Permanent location | Current location | Shelving location | Date acquired | Vendor Name | Cost, normal purchase price | SGTU | Total Checkouts | Full call number | Accession No. (Barcode) | Date last seen | Bill Date | Koha item type | Bill Number |
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HOTEL MANAGEMENT | SGT Science & Social Sciences Library | SGT Science & Social Sciences Library | Text Book | 12/08/2017 | JINDAL BOOK SERVICE | 375.00 | SGTU | 658 F15K | HM769 | 12/08/2017 | 06/04/2017 | Books | 1931 | ||||||
HOTEL MANAGEMENT | SGT Science & Social Sciences Library | SGT Science & Social Sciences Library | Text Book | 12/08/2017 | JINDAL BOOK SERVICE | 375.00 | SGTU | 658 F15K | HM770 | 12/08/2017 | 06/04/2017 | Books | 1931 |