SGT Central Library catalog › Details for: FUNDAMENTAL FOOD MICROBIOLOGY

Normal view MARC view ISBD view

FUNDAMENTAL FOOD MICROBIOLOGY

By: RAY, BIBEKMaterial type: Text

TextPublisher: LONDON CRC 2014Edition: 4THDescription: 492ISBN: 0-8493-7529-0Subject(s): MICROBIOLOGYDDC classification: 664.001

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Item type	Current location	Collection	Call number	Status	Date due	Barcode
Books	SGT Medical Library Reference Book	MEDICAL	664.001 F14R (Browse shelf)	Available		FM8531

There are no comments on this title.

to post a comment.