SGT Central Library catalog › Details for: SENSORY EVALUATION OF FOOD

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SENSORY EVALUATION OF FOOD

By: LAWLESS, HARRY TMaterial type: Text

TextPublisher: INDIA SPRINGER PUB. 2016Edition: 2NDDescription: 596DDC classification: 641.3

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Books	SGT Medical Library Reference Book	MEDICAL	641.3 S13L (Browse shelf)	Available		FM8652

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