THE THEORY OF HOSPITALITY & CATERING
Material type: TextPublisher: LONDON HODDER EDUCATION 2016Edition: 13THDescription: 393Subject(s): HOTEL MANAGEMENTDDC classification: 658Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books | SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 658 T16F (Browse shelf) | Available | HM783 |
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