HANDBOOK OF ANALYSIS AND QUALITY CONTROL FOR FRUIT AND VEGETABLE PRODUCTS
Material type: TextPublisher: MCGRAW HILL 2017Edition: 2NDDescription: 1101ISBN: 9780074518519Subject(s): PHYSICAL SCIENCEDDC classification:Item type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | SGT Science & Social Sciences Library Text Book | SCIENCE | RAN (Browse shelf) | Available | PS4456 | |
Books | SGT Science & Social Sciences Library Reference Book | SCIENCE | RAN (Browse shelf) | Not For Loan | PS4457 | |
Books | SGT Science & Social Sciences Library Text Book | SCIENCE | RAN (Browse shelf) | Available | PS4458 |
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