THEORY OF BAKERY AND CONFECTIONARY
Material type: TextPublisher: KANISHKA PUBLICATION 2011Description: 292ISBN: 8184573162DDC classification: 641.5Item type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 641.5 SIN (Browse shelf) | Available | HM911 | |
Books | SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 641.5 SIN (Browse shelf) | Available | HM912 | |
Books | SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 641.5 SIN (Browse shelf) | Available | HM913 | |
Books | SGT Science & Social Sciences Library Reference Book | HOTEL MANAGEMENT | 641.5 SIN (Browse shelf) | Not For Loan | HM914 | |
Books | SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 641.5 SIN (Browse shelf) | Available | HM915 |
Browsing SGT Science & Social Sciences Library shelves, Shelving location: Text Book, Collection: HOTEL MANAGEMENT Close shelf browser
641.5 SHA COLD CITCHEN | 641.5 SHA COLD CITCHEN | 641.5 SIN THEORY OF BAKERY AND CONFECTIONARY | 641.5 SIN THEORY OF BAKERY AND CONFECTIONARY | 641.5 SIN THEORY OF BAKERY AND CONFECTIONARY | 641.5 SIN THEORY OF BAKERY AND CONFECTIONARY | 641.5 SIN BHAWANEE'S DELECTABLE MULTI-CUISINE COOK BOOK |
There are no comments on this title.