RESTAURENT SERVICE SKILLS- TRAINING MANUAL

By: ERLACHER, MARTIN AMaterial type: TextTextPublisher: IK INTERNATIONAL 2016Description: 346ISBN: 9789385909DDC classification:
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Item type Current location Collection Call number Status Date due Barcode
Books Books SGT Science & Social Sciences Library
Text Book
HOTEL MANAGEMENT ERL (Browse shelf) Available HM972
Books Books SGT Science & Social Sciences Library
Text Book
HOTEL MANAGEMENT ERL (Browse shelf) Available HM973

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