TB. OF FOOD SCIENCE AND TECHNOLOGY
Material type:
TextPublisher: INDIA CBS 2017Edition: 3RDDescription: 342ISBN: 978-93-86478-00-9Subject(s): FOOD SCIENCEDDC classification: 641.3
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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SGT Medical Library Text Book | MEDICAL | 641.3 F17S (Browse shelf) | Available | FM11981 | |
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SGT Medical Library Text Book | MEDICAL | 641.3 F17S (Browse shelf) | Available | FM11982 | |
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Books
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SGT Medical Library Text Book | MEDICAL | 641.3 F17S (Browse shelf) | Available | FM11983 | |
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Books
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SGT Medical Library Text Book | MEDICAL | 641.3 F17S (Browse shelf) | Available | FM11984 | |
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Books
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SGT Medical Library Text Book | MEDICAL | 641.3 F17S (Browse shelf) | Available | FM11985 | |
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Books
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SGT Medical Library Text Book | MEDICAL | 641.3 F17S (Browse shelf) | Checked out | 07/10/2024 | FM11986 |
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Books
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SGT Medical Library Text Book | MEDICAL | 641.3 F17S (Browse shelf) | Available | FM11987 | |
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Books
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SGT Medical Library Text Book | MEDICAL | 641.3 F17S (Browse shelf) | Available | FM11989 | |
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Books
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SGT Medical Library Text Book | MEDICAL | 641.3 F17S (Browse shelf) | Available | FM11990 | |
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Books
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SGT Medical Library Text Book | MEDICAL | 641.3 F17S (Browse shelf) | Checked out | 11/10/2024 | FM11988 |
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| 641.3 F17S TB. OF FOOD SCIENCE AND TECHNOLOGY | 641.3 F17S TB. OF FOOD SCIENCE AND TECHNOLOGY | 641.3 F17S TB. OF FOOD SCIENCE AND TECHNOLOGY | 641.3 F17S TB. OF FOOD SCIENCE AND TECHNOLOGY | 641.3 F17S TB. OF FOOD SCIENCE AND TECHNOLOGY | 641.3 F17S TB. OF FOOD SCIENCE AND TECHNOLOGY | 641.3 F17S TB. OF FOOD SCIENCE AND TECHNOLOGY |
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