AN INTRODUCTION TO FOOD BEVERAGE STUDIES
Material type: TextPublisher: GLOBAL BOOKS & SUB. SERVICE. 2001Edition: 1STDescription: 294DDC classification: 641.2Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books | SGT Science & Social Sciences Library | HOTEL MANAGEMENT | 641.2 MAG (Browse shelf) | Available | HM154 |
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641.2 LIL FOOD AND BEVERAGE SERVICE | 641.2 LIL FOOD AND BEVERAGE SERVICE | 641.2 LIL FOOD AND BEVERAGE SERVICE | 641.2 MAG AN INTRODUCTION TO FOOD BEVERAGE STUDIES | 641.2 NEG TRAINING MANUAL FOR FOOD AND BEVERAGE | 641.2 NEG TRAINING MANUAL FOR FOOD AND BEVERAGE | 641.2 R07M RESTAURANT MANAGEMENT |
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