RESTAURENT MANAGEMENT
Material type: TextPublisher: DELHI AMAN 2007Description: 272Subject(s): HOTEL MANAGEMENT | RESTAURANTDDC classification: 658.3Item type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 658.3 GUP (Browse shelf) | Available | HM351 | |
Books | SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 658.3 GUP (Browse shelf) | Available | HM352 | |
Books | SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 658.3 GUP (Browse shelf) | Available | HM353 | |
Books | SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 658.3 GUP (Browse shelf) | Available | HM354 | |
Books | SGT Science & Social Sciences Library Text Book | HOTEL MANAGEMENT | 658.3 GUP (Browse shelf) | Available | HM355 |
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