2000 FAVOURITE FRENCH RECIPES

By: ESCOFFIER, AUGUSTEMaterial type: TextTextPublisher: LONDON HAMLYN PUBLISHER 2007Description: 884ISBN: 978-0-7537-1481-2Subject(s): HOTEL MANAGEMENT | FRENCH RECIPESDDC classification: 641.6
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Item type Current location Collection Call number Status Date due Barcode
Books Books SGT Science & Social Sciences Library
Reference Book
HOTEL MANAGEMENT 641.6 ESC (Browse shelf) Not For Loan HM656

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