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21.
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A TB. OF FOOD AND NUTRITION FOR NURSES by BUDHWAR, SAVITA. Edition: 1STMaterial type:  Text Publisher: INDIA KUMAR PUB HOUSE 2015Availability: Items available for reference: SGT Medical Library Not For LoanCall number: 612.3 F15B (1). :
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22.
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ELEMENTS OF NUTRITION EXCLUSIVELY FOR GNM by SOHI, DARSHAN. Edition: 1STMaterial type: Text Publisher: INDIA PEE VEE PUB 2010Availability: Items available for reference: SGT Medical Library Not For LoanCall number: 612.3 E10S (1). :
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23.
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DIET MANUAL by JOSHI, MOLLY. Material type: Text Publisher: LUDHIANA INDIA CMC PUB 2005Availability: Items available for loan: SGT Medical LibraryCall number: 612.3 D05J (1).
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24.
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25.
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26.
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FOOD & NUTRITION by LAL, HARBANS. Edition: 3RDMaterial type: Text Publisher: INDIA CBS PUB 2020Availability: Items available for loan: SGT Medical LibraryCall number: 612.3 F20L (5).
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27.
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TB. OF NUTRITION FOR GNM STUDENTS by KAUR, VARINDER. Edition: 1STMaterial type: Text Publisher: INDIA CBS PUB 2018Availability: Items available for loan: SGT Medical LibraryCall number: 612.3 N18K (5).
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28.
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TB. NUTRITION FOR B. SC NURSING STUDENTS by SHARMA, MONIKA. Edition: 2NDMaterial type: Text Publisher: INDIA CBS PUB 2020Availability: Items available for loan: SGT Medical LibraryCall number: 612.3 N20S (5).
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29.
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30.
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KRAUSE & MAHAN'S FOOD THE NUTRITION CARE PROCESS by RAYMOND, JANICE L. Edition: 15THMaterial type: Text Publisher: MISSOURI ELSEVIER PUB 2021Availability: Items available for reference: SGT Medical Library Not For LoanCall number: 612.3 K21R (2). :
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31.
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DIET FOR DIABETIES by VIJAY, G. PADMA. Material type: Text Publisher: AHMEDABAD, JAICO PUB 2013Availability: No items available :
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32.
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HEALING THROUGH NATURAL FOODS by BAKHRU, H.K. Material type: Text Publisher: AHMEDABAD JAICO PUB 2017Availability: Items available for loan: SGT FA-FP LibraryCall number: 616.7220 H17B (6).
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33.
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SECRETS OF NATURAL DIET by GOEL, BRIJ BHUSHAN. Material type: Text Publisher: NEW DELHI STERLINE PUB 2021Availability: Items available for loan: SGT FA-FP LibraryCall number: 615.85 S21G (5).
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34.
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FOOD AND NUTRITIONAL SCIENCE by VERMA, POOJA. Edition: 2NDMaterial type: Text Publisher: NEW DELHI C.B.S PUB. 2021Availability: Items available for loan: SGT FA-FP LibraryCall number: 612.3 F21V (6).
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35.
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THE HEALTHY HEART DIET by VIJAY, G.PADMA. Material type: Text Publisher: DELHI ORIENT PAPERBACK 2015Availability: Items available for loan: SGT FA-FP LibraryCall number: 616.1230 H15V (5).
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36.
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37.
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NUTRITION AND DIETETIES by JOSHI, SHUBHANGINI.A. Edition: 1STMaterial type: Text Publisher: INDIA MC. GAR WHILL 2022Availability: Items available for loan: SGT FA-FP LibraryCall number: 615.85 N22J (1).
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38.
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NUTRITION SCIENCE by SRILAKSHMI,B. Edition: 7THMaterial type: Text Publisher: NEW DELHI NEW AGE INTERNATIONAL. PUB. 2022Availability: Items available for loan: SGT FA-FP LibraryCall number: 613.2 N22S (1).
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39.
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40.
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