SGT Central Library catalog › Details for: AN INTRODUCTION TO FOOD BEVERAGE STUDIES

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AN INTRODUCTION TO FOOD BEVERAGE STUDIES

By: MAGNIS, MORZIAMaterial type: Text

TextPublisher: GLOBAL BOOKS & SUB. SERVICE. 2001Edition: 1STDescription: 294DDC classification: 641.2

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Books	SGT Science & Social Sciences Library	HOTEL MANAGEMENT	641.2 MAG (Browse shelf)	Available		HM154

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