SGT Central Library catalog › Results of search for 'su:"FOOD SCIENCE "'

Your search returned 3 results.

	1.	TB. OF FOOD SCIENCE AND TECHNOLOGY by SHARMA, AVANTINA. Edition: 3RDMaterial type: Text Publisher: INDIA CBS 2017Availability: Items available for loan: SGT Medical LibraryCall number: 641.3 F17S (10). (1 votes) Place hold Add to cart (remove)
	2.	FOOD SCIENCE by SRILAKSHMI, B. Edition: 7THMaterial type: Text Publisher: NEW DELHI NEW AGE INTER NATIONAL 2022Availability: Items available for loan: SGT FA-FP LibraryCall number: 613.2 F22S (1). Place hold Add to cart (remove)
	3.	FOOD SCIENCE by SRILAKSHMI, B. Edition: 7THMaterial type: Text Publisher: INDIA NEW AGE INTERNATIONAL PUB 2018Availability: Items available for loan: SGT Medical LibraryCall number: 641.3 F18S (4). Items available for reference: SGT Medical Library Not For LoanCall number: 641.3 F18S (1). (1 votes) Place hold Add to cart (remove)