SGT Central Library catalog › Details for: FOOD & BEVERAGE MANAGEMENT & COST-C

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FOOD & BEVERAGE MANAGEMENT & COST-C

By: KANT, JAY PRAKASHMaterial type: Text

TextPublisher: NEW DELHI AMAN PUB 2015Description: 218Subject(s): HOTEL MANAGEMENTDDC classification: 658

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Books	SGT Science & Social Sciences Library Text Book	HOTEL MANAGEMENT	658 F15K (Browse shelf)	Available		HM769
Books	SGT Science & Social Sciences Library Text Book	HOTEL MANAGEMENT	658 F15K (Browse shelf)	Available		HM770

Previous	No cover image available		No cover image available	No cover image available		No cover image available	No cover image available	Next
Previous	658 BHA INTERNATIONAL TOURISM	658 E00C ECONOMICS FOR HOSPITALITY MANAGEMENT	658 F15K FOOD & BEVERAGE MANAGEMENT & COST-C	658 F15K FOOD & BEVERAGE MANAGEMENT & COST-C	658 H08J HUMAN RESOURCE MANAGEMENT	658 H16R HOSPITALITY BUSINESS STRATEGIC MANAGEMENT	658 H16R HOSPITALITY BUSINESS STRATEGIC MANAGEMENT	Next

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