SGT Central Library catalog › Results of search for 'au:"BALI,PARVINDER .S"'

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	1.	THEORY OF BAKERY AND PATISSERIE by BALI,PARVINDER .S. Material type: Text Publisher: OXFORDE UNIVERSITY 2018Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 641.5 BAL (4). Items available for reference: SGT Science & Social Sciences Library Not For LoanCall number: 641.5 BAL (1). Place hold Add to cart (remove)
	2.	INTERNATIONAL CUISINE& FOOD PRODUCTION MANAGEMENT by BALI ,PARVINDER .S. Material type: Text Publisher: OXFORD HIGHER EDUCATION 2016Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 641.3 BAL (7). Items available for reference: SGT Science & Social Sciences Library Not For LoanCall number: 641.3 BAL (1). Place hold Add to cart (remove)