SGT Central Library catalog › Results of search for 'au:"SINGH, D.K"'

1.

HOSPITALITY SALES AND MARKETING

by SINGH, D.K.

Edition: 1STMaterial type: Text

Text; Format: print ; Literary form: Not fiction Publisher: AMAN PUB. DELHI 2010Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 651.3 SIN (2).

2.

No cover image available

FINANCIAL MANAGEMENT IN HOTEL

by SINGH , D.K.

Edition: 1STMaterial type: Text

Text; Format: print ; Literary form: Not fiction Publisher: AMAN PUB. DELHI 2010Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 651.3 SIN (2).

3.

No cover image available

TB. OF TOURISM

by SINGH, D.K.

Edition: 1STMaterial type: Text

Text; Format: print ; Literary form: Not fiction Publisher: AMAN PUB. DELHI 2007Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 647 SIN (2).

4.

HOSPITALITY SALES AND MARKETING

by SINGH, D.K | BOOK.

Edition: 1STMaterial type: Text

Text Publisher: DELHI AMAN 2010Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 650 SIN (2).

5.

ENVIRONMENTAL AND FACILITIES PLANNINGIN HOTEL INDUSTRY

by SINGH, D.K.

Edition: 1STMaterial type: Text

Text Publisher: DELHI NAMAN PUBLISHER 2011Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 658.3 SIN (5).

6.

FINANCIAL MANAGEMENT IN HOTEL

by SINGH, D.K.

Edition: 1STMaterial type: Text

Text Publisher: DELHI AMAN 2010Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 658.3 SIN (5).

7.

ECONOMICS OF HOTEL & HOSPITALITY MANAGEMENT

by SINGH, D.K.

Material type: Text

Text Publisher: DELHI AMAN PUBLISHER 2007Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 651.3 SIN (2).

8.

FOOD PRESERNATION

by SINGH, D.K.

Edition: 1STMaterial type: Text

Text Publisher: DELHI AMAN PUBLISHER 2007Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 641.4 SIN (2).

9.

FOOD PRESENTATION

by SINGH, D.K.

Material type: Text

Text Publisher: DELHI AMAN PUB. 2018Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 641.3 SIN (4).

10.

PROTECTED CULTIVATION OF HORTICULTURAL CROPS

by SINGH, D.K.

Material type: Text

Text Publisher: INDIA NEW INDIA 2014Availability: Items available for reference: SGT Science & Social Sciences Library Not For LoanCall number: 635 SIN (1). :

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Your search returned 10 results.

	1.	No cover image available HOSPITALITY SALES AND MARKETING by SINGH, D.K. Edition: 1STMaterial type: Text; Format: print ; Literary form: Not fiction Publisher: AMAN PUB. DELHI 2010Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 651.3 SIN (2). Place hold Add to cart (remove)
	2.	No cover image available FINANCIAL MANAGEMENT IN HOTEL by SINGH , D.K. Edition: 1STMaterial type: Text; Format: print ; Literary form: Not fiction Publisher: AMAN PUB. DELHI 2010Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 651.3 SIN (2). Place hold Add to cart (remove)
	3.	No cover image available TB. OF TOURISM by SINGH, D.K. Edition: 1STMaterial type: Text; Format: print ; Literary form: Not fiction Publisher: AMAN PUB. DELHI 2007Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 647 SIN (2). Place hold Add to cart (remove)
	4.	HOSPITALITY SALES AND MARKETING by SINGH, D.K \| BOOK. Edition: 1STMaterial type: Text Publisher: DELHI AMAN 2010Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 650 SIN (2). Place hold Add to cart (remove)
	5.	ENVIRONMENTAL AND FACILITIES PLANNINGIN HOTEL INDUSTRY by SINGH, D.K. Edition: 1STMaterial type: Text Publisher: DELHI NAMAN PUBLISHER 2011Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 658.3 SIN (5). Place hold Add to cart (remove)
	6.	FINANCIAL MANAGEMENT IN HOTEL by SINGH, D.K. Edition: 1STMaterial type: Text Publisher: DELHI AMAN 2010Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 658.3 SIN (5). Place hold Add to cart (remove)
	7.	ECONOMICS OF HOTEL & HOSPITALITY MANAGEMENT by SINGH, D.K. Material type: Text Publisher: DELHI AMAN PUBLISHER 2007Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 651.3 SIN (2). Place hold Add to cart (remove)
	8.	FOOD PRESERNATION by SINGH, D.K. Edition: 1STMaterial type: Text Publisher: DELHI AMAN PUBLISHER 2007Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 641.4 SIN (2). Place hold Add to cart (remove)
	9.	FOOD PRESENTATION by SINGH, D.K. Material type: Text Publisher: DELHI AMAN PUB. 2018Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 641.3 SIN (4). Place hold Add to cart (remove)
	10.	PROTECTED CULTIVATION OF HORTICULTURAL CROPS by SINGH, D.K. Material type: Text Publisher: INDIA NEW INDIA 2014Availability: Items available for reference: SGT Science & Social Sciences Library Not For LoanCall number: 635 SIN (1). : Add to cart (remove)