SGT Central Library catalog › Results of search for 'au:"BALI, PARVINDERS"'

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	1.	FOOD PRODUCTION OPRATION by BALI, PARVINDERS. Material type: Text Publisher: DELHI OXFORD UNIVERSITY PRESS 2015Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 651.4 BAL (2). Place hold Add to cart (remove)
	2.	QUANTITY FOOD PRODUCTION OPERATIONS AND INDIAN CUISINE by BALI, PARVINDER .S. Material type: Text Publisher: OXFORD HIGHER EDUCATION 2018Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 641.3 BAL (7). Items available for reference: SGT Science & Social Sciences Library Not For LoanCall number: 641.3 BAL (1). Place hold Add to cart (remove)