Your search returned 7 results.

1.
TEXTBOOK OF FOOD PRODUCTION

by SINGH, VIKAS | BOOK.

Edition: 1STMaterial type: Text Text Publisher: DELHI AMAN 2011Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 641 SIN (3).

2.
FOOD PRODUCTION MANAGEMENT

by VIKAS KUMAR.

Edition: 1STMaterial type: Text Text Publisher: DELHI AMAN 2006Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 641 VIK (5).

3.
FOOD PRODUCTION OPRATION

by BALI, PARVINDERS.

Material type: Text Text Publisher: DELHI OXFORD UNIVERSITY PRESS 2015Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 651.4 BAL (2).

4.
HUNAR SE ROZGAR FOOG PRODUCTION

by DUBEY, K.G.

Material type: Text Text Publisher: DELHI AMAN PUBLISHER 2014Availability: Items available for loan: (5), SGT Science & Social Sciences LibraryCall number: 641 DUB (5).

5.
FAQ'S FOOD PRODUCCTION

by DUBEY, K.G.

Material type: Text Text Publisher: DELHI NAMAN PUBLISHER 2012Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 641 DUB (5).

6.
FOOD PRODUCTION THEORY

by MANGAL, RAKESH.

Material type: Text Text Publisher: DELHI AMAN PUBLISHER 2015Availability: No items available :

7.
FOOD PRODUCTION THEORY

by MANGAL, RAKESH.

Material type: Text Text Publisher: DELHI AMAN PUBLISHER 2015Availability: Items available for loan: SGT Science & Social Sciences LibraryCall number: 641 MAN (3).